Wine list
Red wines
House Red wine
296:- 148:- 74:-
Dancing Bull Zinfandel, USASmooth, medium-bodied wine with a fruity taste of dark berries. Suitable for grilled lamb and spicy meat dishes
388:- 97:-
Casteglion Chiani, ItalyMedium bodied, fruity wine from Chiantivin with notes of cherries, black berries and almonds. Combine with chicken casserole, tomatoes or tomato pasta
396:- 99:-
Valpolicella Superiore, ItalyMedium-bodied, with notes of dark berries and dried fruit. Suitable for tasty spicy dishes, fish and lighter meat varieties
476:- 119:-
Columbia Merlot, USAFruity and spicy with tones of plum, rich and good length. Combine with spicy lamb dishes
396:- 99:-
Bonchelli Primitivo, Italy - ORGANICGenerous, clean and berry tones. Hints of blackberries, blueberries and rich in tannins. Drink to beef, preferably entrecôte
359:-
Coto de Imaz Reserva, SpainFull-bodied red wine with notes of blackberries, plums, vanilla and spices. Match together with rich dishes such as grilled fillet of beef and lamb chops
385:-
Estola Gran Reserva, SpainFull-bodied red wine with notes of concentrated fruit and black currants. Combine with spicy lamb dishes
315:-
Hill & Valley Tempranillo, AustraliaFull bodied red wine with spices, mint and dried cherries, firm tannins. Combine with char grilled meat
409:-
Yakut, TurkeySmooth wine with a scent of raspberries and clove. Good with antipasti / meze, chicken and grilled fish
339:-
Kavaklidere Selection, TurkeySpicy and berry wine with flavors of blackberry and integrated oak character. Suitable for beef and lamb dishes
355:-
Torre del Falasco Amarone, ItalyFull bodied wine with a rich and concentrated taste of dark fruit, blueberries, oak barrels and chocolate. Drink to powerful and tasty meat dishes
699:-
White wines
Ask for wine of the month
House white wine
296:- 148:- 74:-
Kuentz-Bas Organic Riesling, FranceDry, fresh and fruity with notes of citrus and tropical fruit. Good in combination with mussels, vegetarian dishes with garlic
384:- 96:-
Dark Horse Chardonnay, USARich wine with notes of yellow apples and freshly squeezed orange. Combine with rich fish and seafood dishes, preferably grilled
356:- 89:-
Louis Moreau Petit Chablis, FranceDry, fresh wine with high acidity, nice minerality and notes of citrus. Drink as an aperitif or for elegant fish and seafood dishes
389:-
Sparkling wine
Prosecco Treviso, ItalySparkling with tones of apples, fresh and dry aftertaste
360:- 72:-
Codorníu Clasico Cava, SpainDry and fruity with tones of apple and citrus
360:-
Champagne St Marceaux, FranceFruity, fresh with somewhat acid dryness and balanced taste of apple and citrus
699:-
Rosé wine
House rosé wine
296:- 148:- 74:-
Mcpherson Rosé, AustraliaFruity rosé wine with notes of raspberry and wild strawberries, long and pleasant finish. Drink with good company or for a fresh salad
329:-
Il Pumo Rosato Salento, ItalyFruity rosé wine with notes of blackberries and strawberry
389:-